Quick Giardiniera

Name: Quick Giardiniera
Yield: Serves 16 (Makes 1 quart)
Ingredients: 6 ounces, cauliflower, cut into 1-inch florets; 1 , celery rib, sliced 1/4 inch thick; 1 , carrot, sliced 1/4 inch thick; 1 1/4 cups, seasoned rice vinegar; 1/4 cup, water; 2 , garlic cloves, peeled and halved; 1/2 teaspoon, red pepper flakes; 1/4 teaspoon, black peppercorns; 1/4 teaspoon, yellow mustard seeds

Vegetables

By Ashley Moore ･ Appears in Cook's Country October/November 2014

Making pickles at home can be a real headache. We sought an easier way.

SERVES 16 (Makes 1 quart)

TIME 20 minutes, plus 3 hours chilling

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