Chili-Spiced Pita Chips

Name: Chili-Spiced Pita Chips
Yield: Serves 8
Ingredients: 4 (8-inch), pita breads; 1 tablespoon, chili powder; 1 teaspoon, kosher salt; 1/2 teaspoon, garlic powder; Pinch , cayenne pepper; 1/2 cup, extra-virgin olive oil

Breads
Super Bowl

By Ashley Moore ･ Appears in Cook's Country June/July 2014

Our DIY pita chips require just a few minutes of work for a big payoff.

SERVES 8

TIME 35 minutes, plus 20 minutes cooling

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