Lemon Risotto with Chicken and Swiss Chard

8 comments

Appears in Cook's Country December/January 2014

Giving the rice a head start in the microwave speeds up the cooking and lets us make risotto with less stirring.

SERVES 4

TIME 30 minutes

Lemon Risotto with Chicken and Swiss Chard

WHY THIS RECIPE WORKS

Giving the rice a head start in the microwave speeds up the cooking and lets us make risotto with less stirring.

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