Smoky Turkey Cobb Salad

Name: Smoky Turkey Cobb Salad
Yield: Serves 4
Ingredients: 6 slices, bacon; 12 ounces, cherry tomatoes; 2 tablespoons, cider vinegar; 2 tablespoons, maple syrup; 1 teaspoon, minced shallot; 1 teaspoon, Dijon mustard; , Salt and pepper; 3 tablespoons, extra-virgin olive oil; 2 cups chopped smoked, turkey; 3 , romaine lettuce hearts (18 ounces), cut into 1-inch pieces; 4 , large hard-cooked eggs, chopped; 4 ounces, blue cheese, crumbled (1 cup); 1 , avocado, halved, pitted, and cut into 1/2-inch pieces

Main Courses
Turkey
Vegetables
Salads

By Rebeccah Marsters ･ Appears in Cook's Country October/November 2013

A subtly sweet maple vinaigrette, two kinds of smoky meat, and pan-seared cherry tomatoes lift this Cobb salad out of the ordinary.

SERVES 4

TIME 40 minutes

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