Pesto Potatoes

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Appears in Cook's Country August/September 2013

Simply stirring pesto into boiled potatoes doesn’t work. To get it right, the pesto required some customizing.

SERVES 8

TIME 50 minutes

Pesto Potatoes

WHY THIS RECIPE WORKS

When we tried dressing cooked potatoes with traditional basil pesto, the spuds soaked up all the moisture, leaving the dish dry and chunky. To loosen our pesto, we upped the oil and added lemon juice for tang. Leaving the pine nuts out of t...

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