Slow-Cooker Pulled Chicken

20 comments
By

Appears in Cook's Country April/May 2013

Could we make great barbecued pulled ­chicken without a grill and wood chips?

SERVES 10

TIME 5 hours on low

Slow-Cooker Pulled Chicken

WHY THIS RECIPE WORKS

To produce tender, smoky barbecued chicken in the slow cooker, we ditched the bottled sauce that most recipes call for. Traditional barbecue sauce starts with onions sautéing on the stove, but we found that microwaving them with some oil an...

Print