Ginger Beef and Ramen Noodle Soup

From Cook's Country | October/November 2012

Why this recipe works:

Simmering chicken broth with lime zest and ginger is a shortcut to Asian flavor.

Simmering chicken broth with lime zest and ginger is a shortcut to Asian flavor.

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Serves 4

Smash the ginger with the flat side of a chef’s knife.

Ingredients

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