Slow-Cooker Pork Loin
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Appears in Cook's Country October/November 2012
Lean pork loin cooks quickly, which is actually a disadvantage in the slow cooker.
WHY THIS RECIPE WORKS
The slow cooker is a pro at braising, but a lean, relatively quick-cooking cut of meat like the boneless pork loin presents a challenge. To keep our pork moist and rosy after 4 hours in the slow cooker, we came up with a few methods for gen...