Marlborough Apple Pie

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Appears in Cook's Country October/November 2012

Once, there were nearly as many types of apple pie as varieties of apples. Why did this delicious version disappear?

SERVES 8

TIME 1½ hours, plus 4 hours cooling

Marlborough Apple Pie

WHY THIS RECIPE WORKS

This lesser-known New England dessert combines the comforting apple-and-spice flavors of traditional apple pie with silky custard. Using equal parts sweet and tart apples gave us just the right balance of flavor. Grated apples leached moist...

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