Grilled Bacon-Wrapped Scallops

Name: Grilled Bacon-Wrapped Scallops
Yield: Serves 4
Ingredients: 12 slices, bacon; 24 , large sea scallops, tendons removed; 3 tablespoons, unsalted butter, melted; 1/2 teaspoon, salt; 1/8 teaspoon, pepper; 2 , lemons, halved; 1/4 cup, chopped fresh chives

Main Courses
Fish & Seafood

Appears in Cook's Country August/September 2012, America's Test Kitchen TV

How do you translate this time-tested hors d’oeuvre into a grilled entrée? With a handful of easy tricks.

A cookbook recipe exclusively for All-Access members from Master of the Grill

SERVES 4

TIME 1¼ hours

Why This Recipe Works

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