Crisp Roasted Fingerling Potatoes

Name: Crisp Roasted Fingerling Potatoes
Yield: Serves 4
Ingredients: 2 pounds fingerling, potatoes, halved lengthwise; 1/2 cup, salt; 1/2 teaspoon, baking soda; 2 tablespoons, olive oil; 1/4 teaspoon, pepper

Side Dishes
Potatoes
Vegetarian

Appears in Cook's Country April/May 2012

What would it take to give creamy, delicate fingerlings a crispy edge? Turns out it’s all about drawing out their starch.

SERVES 4

TIME 1 hour

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