Maple Walnut Cake

From Cook's Country | October/November 2011

Why this recipe works:

Maple and walnut are a classic pairing, but they really shine in this three-layer, walnut-fortified yellow cake, coated with maple-scented, seven-minute frosting and adorned with maple candied walnut halves.

Maple and walnut are a classic pairing, but they really shine in this three-layer, walnut-fortified yellow cake, coated with maple-scented, seven-minute frosting and adorned with maple candied walnut halves.

 

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Serves 10

Ingredients

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