Sesame Chicken with Broccoli and Red Pepper

Name: Sesame Chicken with Broccoli and Red Pepper
Yield: Serves 4
Cuisine: Asia, Asian
Ingredients: 3/4 cup, low-sodium chicken broth; 1/4 cup, soy sauce; 2 tablespoons, cornstarch; 2 teaspoons, toasted sesame oil; 12 ounces, boneless, skinless chicken breasts, trimmed and cut into 1-inch pieces; 3 tablespoons, vegetable oil; 1 pound, broccoli, florets cut into 1-inch pieces, stalks peeled and sliced 1/4 inch thick; 1 , red bell pepper, stemmed, seeded, and cut into 2-inch-long matchsticks; 1 tablespoon, grated fresh ginger; 1 tablespoon, sesame seeds, toasted

Main Courses
Asia
Asian
Poultry
Chicken
Weeknight
30-Minute Suppers

Appears in Cook's Country October/November 2011

This stir-fry features tender chicken and vegetables flavored with ginger and toasted sesame oil.

SERVES 4

TIME 30 minutes

Sesame Chicken with Broccoli and Red Pepper

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