Ginger-Glazed Pork Tenderloin

Pork tenderloins taste great and cook quickly, which makes them one of our favorite weeknight meals. For this recipe, we used a cornstarch-thickened sauce to make quick work of glazing the meat.

SERVES 4 to 6

TIME 30 minutes

Ginger-Glazed Pork Tenderloin

Why This Recipe Works

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