Sriracha-Lime Shrimp Salad Sandwiches

Name: Sriracha-Lime Shrimp Salad Sandwiches
Yield: Serves 4
Ingredients: 1 1/2 pounds extra-large (21 to 25 per pound), shrimp, peeled, deveined, and tails removed; 1 tablespoon, salt; 6 tablespoons, mayonnaise; 1 , carrot, peeled and shredded; 3 , scallions, sliced thin; 1 tablespoon, minced fresh mint; 1 tablespoon, soy sauce; 1 tablespoon, lime juice; 2 teaspoons, sriracha sauce; 4 (6-inch), sub rolls, split partially open lengthwise

Main Courses
Fish & Seafood
Weeknight
Sandwiches

Appears in Cook's Country August/September 2011

Sweet shrimp get dressed in a bright, lively mayonnaise-based dressing.

SERVES 4

TIME 30 minutes

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