Spaghetti with Summer Vegetable Sauce

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Appears in Cook's Country August/September 2011

You don’t need meat to make a flavorful pasta dish.

SERVES 4

TIME 30 minutes

Spaghetti with Summer Vegetable Sauce

WHY THIS RECIPE WORKS

Wondering what to do with your garden’s bounty? We combined quick-cooking fresh vegetables like yellow squash, zucchini, and cherry tomatoes with store-bought pesto for a speedy summer supper.

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