Quick Mu Shu Pork

Name: Quick Mu Shu Pork
Yield: Serves 4
Cuisine: Asia, Chinese
Ingredients: 1 large, pork tenderloin (about 1 pound), cut into 1/2-inch strips; 1 tablespoon, Asian chili-garlic sauce; 2 tablespoons, vegetable oil; 8 ounces, shiitake mushroom, stemmed and sliced thin; 1 tablespoon, grated fresh ginger; 1 (14-ounce) bag, coleslaw, packaged mixes; 1 cup, hoisin sauce; 2 tablespoons, dry sherry; 3 , scallions, sliced thin; 8 (8-inch), flour tortillas, warmed

Main Courses
Asia
Chinese
Meat
Pork
Weeknight

Appears in Cook's Country February/March 2011

Using store-bought substitutes allows this weeknight pork dish to come together in 30 minutes.

SERVES 4

TIME 30 minutes

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