Garlic Knots

Name: Garlic Knots
Yield: Makes 12 knots
Ingredients: 10 , garlic cloves, minced (see note); 6 tablespoons, unsalted butter; 1 teaspoon plus 3/4 cup, water, heated to 110 degrees; 1 1/8 teaspoons, instant or rapid-rise yeast; 2 cups (10 ounces/283 grams), all-purpose flour; 1 teaspoon, salt

Desserts or Baked Goods

Appears in Cook's Country December/January 2011

Making this popular pizzeria treat at home gave us a chance to add real garlic flavor.

SERVES Makes 12 knots

TIME 1½ hours, plus 1 hour rising

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