Quick Risotto with Garlic Shrimp

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Appears in Cook's Country October/November 2010

Risotto is synonymous with long, slow, arduous cooking. A new approach was long overdue.

SERVES 4

TIME 30 minutes

Quick Risotto with Garlic Shrimp

WHY THIS RECIPE WORKS

We parcooked the rice for our Quick Risotto with Garlic Shrimp in the microwave before moving it to the stovetop. This cut down on the cooking time dramatically, and also eliminated much of the stirring. Medium- or short-grain rice worked a...

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