Butter Toffee Popcorn

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Appears in Cook's Country October/November 2010

It may be available in the store, but like most things, it's infinitely better made by hand.

SERVES 14 (Makes about 3 1/2 quarts)

TIME 1½ to 2 hours, plus 20 minutes cooling

Butter Toffee Popcorn

WHY THIS RECIPE WORKS

When selecting the base for our Butter Toffee Popcorn, we avoided popcorn with heavy butter seasonings, which were too intense when we added our own butter. Instead of using a large roasting pan to bake our Butter Toffee Popcorn, we found w...

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