Grasshopper Ice Cream Cake

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Appears in Cook's Country August/September 2010

Cool mint and chocolate ice creams with a dark chocolate cookie crust and whipped cream are the ultimate summer cool-down.

SERVES 12

TIME 40 minutes, plus 30 minutes chilling and 5 hours freezing

Grasshopper Ice Cream Cake

WHY THIS RECIPE WORKS

When stirring the cookie crumbs into the butter for the crust of our Grasshopper Ice Cream Cake, we knew we were done when the final mixture resembled wet sand. Taking the ice cream out of the freezer a few minutes before we began to let it...

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