Grilled Rosemary Chicken with Mixed Greens

Name: Grilled Rosemary Chicken with Mixed Greens
Yield: Serves 4
Ingredients: 2 , lemons, halved; 1 teaspoon, Dijon mustard; 1 teaspoon, minced fresh rosemary; 1 , garlic clove, minced; 1/2 teaspoon, sugar; 1/4 teaspoon, salt; 1/4 teaspoon, pepper; 1/3 cup, olive oil; 4 , boneless, skinless chicken breasts (about 1 1/2 pounds); 12 cups, salad greens

Main Courses
Chicken
Weeknight
Grilling & Barbecue

Appears in Cook's Country June/July 2010

Instead of overloading on herbs, we focused on getting one just right.

SERVES 4

TIME 30 minutes

Grilled Rosemary Chicken with Mixed Greens

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