Raspberry Mini Cheesecakes

42 comments

Appears in Cook's Country April​/May 2010

Did making 12 tiny cheesecakes have to be 12 times the bother?

SERVES 12

TIME 1½ hours, plus 1 hour chilling

Raspberry Mini Cheesecakes

WHY THIS RECIPE WORKS

Using sweetened condensed milk in our Raspberry Mini Cheesecakes recipe allowed us to eliminate sugar, sour cream, vanilla extract, and lemon juice from our recipe. Instead of struggling with crafting 12 individual crusts, we opted to use a...

Print