Spicy Cranberry Mustard

Name: Spicy Cranberry Mustard
Yield: Serves 24 (Makes about 1/2 cup)
Ingredients: 2 tablespoons, dry mustard; 2 tablespoons, Dijon mustard; 2 teaspoons, white vinegar; 1/2 cup, cranberry sauce, leftover (see related Basic Cranberry Sauce recipe)

Fruit
Condiments

Appears in Cook's Country October/November 2009

This simple recipe transforms leftover cranberry sauce into something new and surprising.

SERVES 24 (Makes about 1/2 cup)

TIME 5 minutes

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