Spicy Red Pepper Steak Sauce
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Appears in Cook's Country August/September 2009
The perfect homemade version of a must-have steak topping.
WHY THIS RECIPE WORKS
The steak is cooked perfectly, with a sizzling crust and buttery interior; the only thing missing is the perfect sauce. We wanted to concoct our own steak sauce recipe that could stand up to our meaty steaks. Toasting almonds enhanced their...