Tuscan Cherry Tomato Salad

Name: Tuscan Cherry Tomato Salad
Yield: Serves 4 to 6
Ingredients: 2 pints, cherry tomatoes, quartered (see note); 1/2 teaspoon, sugar; , Salt and pepper; 1 tablespoon, red wine vinegar; 1 , garlic clove, minced; 2 tablespoons, extra virgin olive oil; 1/2 cup, shaved Parmesan cheese; 1 tablespoon, minced fresh rosemary; 1 cup, canned cannellini beans, drained and rinsed

Side Dishes
Vegetables
Salads

Appears in Cook's Country August/September 2009

You'll never guess how we doubled the tomato flavor. (Hint: Waste not, want not.)

SERVES 4 to 6

TIME 30 minutes, plus 30 minutes salting

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