Lemon Chicken with Artichokes and Potatoes

Name: Lemon Chicken with Artichokes and Potatoes
Yield: Serves 4
Ingredients: 1 pound, small red potatoes, quartered; 2 tablespoons, vegetable oil; 4 , boneless, skinless chicken breasts (about 1 1/2 pounds); , Salt and pepper; 1 (9-ounce) box, frozen artichoke hearts, thawed; 4 , garlic cloves, minced; 1 teaspoon, grated zest and 1 tablespoon juice from 1 lemon; 2 tablespoons, finely chopped fresh oregano

Main Courses
Chicken
Weeknight
30-Minute Suppers

Appears in Cook's Country December/January 2009

Elegant enough for a dinner party, easy enough for every night of the week, no one will believe it only took you 30 minutes.

SERVES 4

TIME 30 minutes

Lemon Chicken with Artichokes and Potatoes

Why This Recipe Works

This is a members' feature.