Mexican-Style Garlic Shrimp

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Appears in Cook's Country June/July 2008

This seemingly simple dish-just shrimp, oil, garlic, and seasonings-often features rubbery shrimp floating in a greasy, bland sauce. We set out to fix this recipe while staying true to its roots.

SERVES 4

TIME 50 minutes

Mexican-Style Garlic Shrimp

WHY THIS RECIPE WORKS

Garlic shrimp recipes seem easy—they include just shrimp, oil, garlic, and seasonings—but often feature rubbery shrimp floating in a greasy, bland sauce. We set out to create a Mexican-Style Garlic Shrimp recipe that was as good as we knew ...

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