Fruit Salsa with Cinnamon Tortilla Chips

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Appears in Cook's Country April​/May 2008

This recipe puts a new spin on a classic party snack. Ordinary flour tortillas become cinnamon-sugar tortilla chips for dipping.

SERVES 12

TIME 40 minutes

Fruit Salsa with Cinnamon Tortilla Chips

WHY THIS RECIPE WORKS

We usually think of party appetizers as savory starters, but this inventive chips and salsa recipe puts a sweet spin on a classic combination. Granny Smith apples work well here because of their tartness and firm texture. When shopping we l...

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