Low-Fat Broccoli Cheddar Soup

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Appears in Cook's Country February/March 2008

How do you make a low-fat version of a soup whose smooth texture and rich flavor are derived from cheddar cheese and heavy cream?

SERVES 6

TIME 45 minutes

Low-Fat Broccoli Cheddar Soup

WHY THIS RECIPE WORKS

We wanted to slim down Broccoli Cheddar Soup without sacrificing flavor or texture. Incorporating the broccoli stems, which have just as much flavor as the florets, maximized flavor and increased our Low-Fat Broccoli Cheddar Soup’s bulk. On...

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