Sesame-Soy Mustard

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Appears in Cook's Country December/January 2008

    

Whether spread on sandwiches, used as a dip for pretzels, or served as a simple condiment, this savory flavored mustard is easy to make.

SERVES 24 (Makes about 1/2 cup)

TIME 5 minutes

WHY THIS RECIPE WORKS

Our Sesame-Soy Mustard recipe uses Dijon mustard as its base, soy sauce for saltiness, and sesame oil for a nutty flair.

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