Crispy Dijon Chicken Breasts

Published October 1, 2007.

Why this recipe works:

We’re always looking for a way to liven up chicken breasts, so we created a Crispy Dijon Chicken Breasts recipe, which adds the zip of Dijon mustard and the crunchiness of fresh-baked bread crumbs. Fresh bread crumbs proved better than store-bought in our chicken breasts recipe—and they were… read more

We’re always looking for a way to liven up chicken breasts, so we created a Crispy Dijon Chicken Breasts recipe, which adds the zip of Dijon mustard and the crunchiness of fresh-baked bread crumbs. Fresh bread crumbs proved better than store-bought in our chicken breasts recipe—and they were easy to make by simply processing two slices of hearty white sandwich bread in a food processor until coarsely ground.

less

Serves 4

Ingredients

In My Favorites
Please Wait…
Remove Favorite
Add to custom collection