California Barbecued Tri-Tip

13 comments

Appears in Cook's Country June/July 2007

Grilled barbecue tri-tip often results in a charred exterior and very rare center. We focused on cooking the outside less and the inside more.

SERVES 4 to 6

TIME 1 hour, plus 1 hour marinating and 20 minutes resting

California Barbecued Tri-Tip

WHY THIS RECIPE WORKS

Unlike other barbecue recipes, California Barbecued Tri-Tip recipes cook the meat over high heat and season it only with salt, pepper, garlic, and the sweet smoke of the grill. This consistently produces a charred exterior and very rare cen...

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