Steak, Mushroom, and Blue Cheese Salad

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Appears in Cook's Country April​/May 2007

A simple salad becomes a quick, delicious entrée when we add hearty ingredients to a bed of delicate greens.

SERVES 4

TIME 30 minutes

Steak, Mushroom, and Blue Cheese Salad

WHY THIS RECIPE WORKS

Our Steak, Mushroom, and Blue Cheese Salad recipe is a twist on a classic flavor combination. The pan should be very hot before adding the steaks. Cooking steaks in a pan that isn’t properly preheated leads to meat that overcooks before dev...

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