Black-Bottom Cupcakes

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Appears in Cook's Country April​/May 2007

With our tangy cheesecake filling, you can forget about frosting.

SERVES Makes 24

TIME 1 hour, plus 30 minutes cooling

Black-Bottom Cupcakes

WHY THIS RECIPE WORKS

Black-bottom cupcakes are best known—and loved—for their creamy cheesecake centers. Dutch-processed cocoa gave our Black-Bottom Cupcakes recipe a boost, and sour cream accentuated the chocolate flavor and added richness. Black-bottom cupcak...

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