Super-Stuffed Baked Potatoes

Name: Super-Stuffed Baked Potatoes
Yield: Serves 6
Ingredients: 7 , large russet potatoes (about 12 ounces each), scrubbed; 6 tablespoons, unsalted butter, 3 tablespoons melted; 3/4 teaspoon, salt; 1 , (5.2-ounce) package Boursin cheese, crumbled; 1/2 cup, half-and-half; 2 , garlic cloves, minced; 1/4 cup, chopped fresh chives; 1 teaspoon, pepper

Side Dishes
Potatoes

Appears in Cook's Country April/May 2007, Cook's Country TV

Picture the perfect stuffed baked potato, with garlic, herbs, and cheese packed into a perfectly crisped potato-skin shell. Here's how we recreated this steakhouse classic.

SERVES 6

TIME 1½ hours

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