Hot Fudge Pudding Cake

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Appears in Cook's Country February/March 2007, Cook's Country TV

We use an unusual technique to make a rich chocolate sauce for this rich dessert, which is truly part cake and part pudding.

SERVES 6 to 8

TIME 1 hour

has video

WHY THIS RECIPE WORKS

Most hot fudge pudding cakes end up looking rich and fudgy but have very little chocolate flavor. For a Hot Fudge Pudding Cake recipe that tasted as good as it looked, we folded semisweet chocolate chips into the batter, which added another...

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