Light Angel Food Cake

Name: Light Angel Food Cake
Yield: Serves 12
Ingredients: 1 cup, sifted cake flour (3 ounces/85 grams); 1 1/2 cups, sifted granulated sugar (10 1/2 ounces/298 grams); 12 , large egg whites (1 3/4 cups plus 2 tablespoons), at room temperature; 1 teaspoon, cream of tartar; 1/4 teaspoon, table salt; 1 1/2 teaspoons, vanilla extract; 1 1/2 teaspoons, lemon juice; 1/2 teaspoon, almond extract

Desserts or Baked Goods
Light
Cakes
Cook's Extras

Appears in Cook's Country April/May 2006

We wanted an angel food cake that would appeal to the masses, not just to those counting calories.

SERVES 12

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