Eggnog Whipped Cream Topping
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Appears in Cook's Country June/July 2006
It's easy to jazz up plain whipped cream with ingredients you probably already have on hand. Concentrated flavors from jams, juices, and liqueurs are especially good choices.
WHY THIS RECIPE WORKS
We wanted to jazz up a plain whipped cream recipe using ingredients we already had on hand. For a whipped cream recipe inspired by a holiday favorite, we added bourbon and sprinkled the whipped cream with nutmeg. We also made sure the cream...