Alabama BBQ Chicken

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Appears in Cook's Country June/July 2006, Cook's Country TV

We recreate this classic Alabama BBQ dish, one that features an ingredient unfamiliar to most cooks: white barbecue sauce.

SERVES 8

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WHY THIS RECIPE WORKS

For an Alabama-inspired barbecued chicken recipe, we ditched the tomato and slathered a mayonnaise-based sauce on hickory-smoked chicken. Smoking generally takes hours, but our recipe expedites the process by cutting the chicken in half and...

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