Pork Chops with Spicy Orange Glaze

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Appears in Cook's Country December/January 2006

A simple glaze transforms this dish into an elegant dinner that's still easy enough for any night of the week.

SERVES 4

Pork Chops with Spicy Orange Glaze

WHY THIS RECIPE WORKS

In our recipe for Pork Chops with Spicy Orange Glaze, we wanted a foolproof method to cook the chops without drying them out. We chose bone-in, center-cut pork chops because the bone helps keep the chops moist. We coated the chops in a salt...

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