Light and Creamy Hot Artichoke Dip

Published December 1, 2005.

Why this recipe works:

We developed our Light and Creamy Hot Artichoke Dip recipe with all the flavor of the original, but only a fraction of the calories and cholesterol. We substituted light cream cheese, low-fat sour cream, and low-fat cheddar cheese for the full-fat originals. We pumped up the seasonings and… read more

We developed our Light and Creamy Hot Artichoke Dip recipe with all the flavor of the original, but only a fraction of the calories and cholesterol. We substituted light cream cheese, low-fat sour cream, and low-fat cheddar cheese for the full-fat originals. We pumped up the seasonings and added deep-flavored Parmesan cheese to compensate for the missing fat. Finally, we finished our Light and Creamy Hot Artichoke Dip with fresh bread crumbs for the crispest texture. Traditional hot artichoke dip has 226 calories, 17 grams of fat, and 9 grams of saturated fat per 1/3-cup serving. Our Light and Creamy Hot Artichoke Dip has 110 calories, 6 grams of fat, and 3 grams of saturated fat per serving.

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Makes 4 cups serving 12

Ingredients

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