Chocolate Sauce

Published August 1, 2005.

Why this recipe works:

Supermarkets are chockablock with prepared sauces, but our Chocolate Sauce takes just minutes to make and tastes a lot better than store-bought versions. Bittersweet chocolate made for the richest, deepest flavor. Heavy cream, butter, vanilla, and confectioners’ sugar added richness and… read more

Supermarkets are chockablock with prepared sauces, but our Chocolate Sauce takes just minutes to make and tastes a lot better than store-bought versions. Bittersweet chocolate made for the richest, deepest flavor. Heavy cream, butter, vanilla, and confectioners’ sugar added richness and flavor, while corn syrup helped the sauce pour smoothly over ice cream.

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Makes 2 cups

Ingredients

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