Corned Beef Hash

Name: Corned Beef Hash
Yield: Serves 4
Ingredients: 2 pounds, russet potatoes, peeled and cut into 1/2-inch dice; , Table salt; 4 slices, bacon, chopped fine; 1 , medium onion, chopped fine; 2 medium cloves, garlic, minced; 1/2 teaspoon, minced fresh thyme leaves; 1 pound, corned beef, cut into 1/4-inch dice; 1/2 cup, heavy cream; 1/4 teaspoon, Tabasco sauce; 4 , large eggs; , Ground black pepper

Main Courses
Beef
Breakfast & Brunch
30-Minute Suppers

Appears in Cook's Country February/March 2005

This breakfast favorite translates perfectly into an easy weeknight dinner.

SERVES 4

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