Spiced Chocolate Pudding

Name: Spiced Chocolate Pudding
Yield: Serves 4
Ingredients: 2 tablespoons, cocoa, preferably Dutched; 2 1/2 tablespoons, cornstarch; 1/2 cup (3½ ounces/99 grams), sugar; 1/8 teaspoon, table salt; 2 teaspoons, espresso powder, or instant coffee; 1/2 teaspoon, ground cinnamon; 2 1/2 cups, whole milk; 2 ounces (57 grams), bittersweet chocolate, chopped; 2 teaspoons, vanilla extract

Desserts or Baked Goods
Chocolate
Puddings, Custards, Gelatins, & Souffles

Appears in Cook's Country February/March 2005

We set out to discover how to arrive at rich chocolate flavor and creamy texture while reducing the fat as much as possible.

SERVES 4

TIME 30 minutes, plus 4 hours chilling

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