With so many heavy, salted dishes on typical holiday table, a sweet and fruity gelatin is a refreshing sight. This recipe comes from one of our test cooks, whose grandmother's “famous” Jell-O molds made an appearance at most family dinners.
Test Kitchen Discoveries
If you can't find apricot gelatin, orange gelatin is a suitable substitute.
The mold will need 4 hours in the refrigerator to set up properly. Once set, it can be stored (refrigerated) for several days.
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