Our recipe for Crispy Roast Chicken and Potatoes headlines this comforting cold-weather menu, which has a sweet finish thanks to our Cranberry-Apple Crisp.
Roasting a chicken with a pile of potatoes makes a good deal of sense. We wanted chicken with exceptionally crisp skin and well browned potatoes from the same pan.
Roasting is one of the best approaches to maximize the sweet, earthy flavor of carrots. But what's the best approach to roasting carrots?
Finally a use for those rock-hard pears sold in most supermarkets. Roasting the pears unlocks their sweetness and makes them the star in this simple salad.
Although it's hard to imagine that apple crisp needs much improvement, we liked the tartness and texture cranberries added to one of our favorite standard desserts.