Issue No. 34
August/September 2010
Appetizers
Desserts or Baked Goods
Almond Chiffon Cake
Banana Pudding
Chiffon Cake
Cider Spice Chiffon Cake
Grasshopper Ice Cream Cake
Old-Fashioned Corn Muffins
Orange Chiffon Cake
Peanut-y Banana Pudding
Online Extra Reduced-Fat Icebox Key Lime Pie
Toasted-Coconut Banana Pudding
Main Courses
Barbecued Dry-Rubbed Chicken
Buttermilk Baked Chicken
California Burgers
Caribbean Grilled Thin-Cut Pork Chops
Chicken with Caramelized Pearl Onions and Almonds
Garden-Fresh Chicken and Rice
Grill-Braised Short Ribs
Grilled Bone-In Steaks
Grilled Chicken Tacos With Salsa Verde
Grilled Thick Steaks
Grilled Thin-Cut Pork Chops
Gumbo
Loaded Carbonara
Mediterranean Grilled Thin-Cut Pork Chops
Oklahoma Barbecued Chopped Pork
Pork Marsala Saute
Potato, Cheese, and Onion Tart
Quick Grilled Pizza
Slow-Cooker Minestrone
Spicy Thai Grilled Thin-Cut Pork Chops
Steak and Broccoli Stir-Fry
The Best Tuna Salad
Tuna Salad with Lemon and Dill
Tuna Salad with Roasted Red Peppers and Capers
Tuna Salad with Sweet Pickle and Egg
Other
Side Dishes
Cool and Creamy Macaroni Salad
Grilled Potato Hobo Packs
Macaroni Salad with Curry, Apple, and Golden Raisins
Macaroni Salad with Ham, Hot Peppers, and Scallions
Macaroni Salad with Roasted Red Peppers and Capers
Macaroni Salad with Sharp Cheddar and Chipotle
Meaty Baked Beans
Spanish-Style Grilled Potato Hobo Packs
Online Extra Spicy Home Fry Grilled Potato Hobo Packs
Tex-Mex Rice
Online Extra Vinegar-and-Onion Grilled Potato Hobo Packs
White Rice
Baking & Desserts
Cooling Apple Pie Before Slicing
Cutting Bar Cookies and Brownies into Perfect Squares
White Whole-Wheat Flour versus Regular Whole Wheat
Cooking Basics
Grilling
Measuring Propane Levels
Unexpected Grill Seasonings
Best Steaks for Grilling
Twelve Steps to Perfectly Grilled Steak





