Getting to Know: Fresh Beans and Peas
Fresh beans and peas, also known as legumes, can be divided into two categories: those with edible pods and those from which only the seeds (the beans and peas) are eaten. Here are our tasting notes and serving suggestions for 12 varieties.
Fresh beans and peas, also known as legumes, can be divided into two categories: those with edible pods and those from which only the seeds (the beans and peas) are eaten. Here are our tasting notes and serving suggestions for 12 varieties.