Meat

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Pink Pork

What is the safe internal temperature for pork? And is pink pork safe to eat?

February/March 2006

The Best Inexpensive Steaks

We taste-tested 12 inexpensive steaks to find which were pan-worthy.

Taking the Temperature of Steak

Knowing how your thermometer works will help you take an accurate reading of your steak’s temperature.

August/September 2005

Resting Meat

Why is it important to allow meat to rest before serving?

June/July 2005

Doneness Temperatures for Beef and Lamb

What’s the best way to determine when beef or lamb are cooked to desired doneness?  

Cutting Stew Meat

You can buy prepackaged stew meat, but we prefer to purchase a whole cut of meat and cut it into stew meat ourselves.

February/March 2005
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